Moringa Oleifera, the incredible Red Moringa and why quality is so important

Green Moringa Leaves

Moringa - a smart adaptogen

Moringa Oleifera is the most nutritious plant in the world. Rare for a plant, it contains an enormous density and balance of vital elements – all in an optimal bioavailability. [Read more]

Red Moringa Stem

Red Selection - the ultimate Moringa

The nutritional value of our Red Moringas is not only superior to samples from other regions but also greater than what is referenced in any literature about Moringa.  [Read more]

shutterstock_221234998_sml

How and how much to take

Moringa is not medication but simply a type of food. Therefore there are no strict guidelines of how much to take.  [Read more]

What is Moringa?

Likely you have never heard of it, and yet this plant was discovered hundreds of years ago, treating over 300 diseases. Moringa is one of the most nutrient-rich plants in the world and only recently is it becoming known as one of the most impressive herbal supplements in the holistic health market. Moringa leaf powder simply comes from the naturally- dried leaves of the Moringa tree.

Its’ leaves contain:

  • over 90 protective powerful compounds
  • including minerals and vitamins in high dosages, all amino acids the body needs, antioxidants, anti-inflammatory compounds as well as omega fatty oils
  • all nutrients are highly and readily absorbable by our bodies

Can you imagine the boost of energy you will feel by taking this plant?

Studies have shown that Moringa can fight inflammation, the source of most diseases in our time, as well as malnutrition and aging, which earned it the nickname “the Miracle Tree.”

In 2008 the National Institute of Health called Moringa the “plant of the year,” acknowledging that “perhaps like no other single species, this plant has the potential to help reverse multiple major environmental problems and provide for many unmet human needs.”

Pretty interesting for a plant that is still vastly unknown, wouldn’t you think? If so read on…

Why should you take Moringa?

If there is one supplement out there that can replace all others, it would be Moringa.

We know today that our food is nutrient deficient as a result of modern agriculture and our lifestyles increasingly stressful and hectic. Moringa offers a solution to this problem very quickly and naturally.

It fortifies your body with an impressive combination of nutrients. It also works as a powerful anti-oxidant compound protecting and slowing the aging of cells, which is an inevitable factor of today’s toxic environment we live in.

Moringa has the ability to:

  1. Improve your energy and mood
  2. Strengthen your immune system and overall well being
  3. Heighten your mental clarity and focus
  4. Aid your digestion
  5. Protect your cells and slow the ageing of them

Moringa is wonderful in how it adapts to heal and give the body what it is lacking.
It can lower hyper functions, such as high blood pressure, or heighten under functions, such as lack of energy.

We at Miracle Leaves believe that our bodies can function at optimal levels and heal themselves when they are given the nutrients they need. Why not start today?

Order your Moringa Today

How much to take?

There’s no strict recommendation or required dosage of Moringa, since it’s only a herbal supplement and not a medicine or essential nutrient. There is however, some evidence that the optimum dose for humans has been calculated to be 29 milligrams per kilogram of body weight although it will vary from individual to individual. Studies have shown that up to six grams a day have been taken safely.

Are there any potential Moringa side effects & concerns?

A high quality, lab- tested Moringa should have no side effects whatsoever. If you invest in your health you want to do it with a pure product!
Our Moringa is 100% natural and pure with no chemical additives, cultivated, dried and packaged in the highest standards according to German law.
Moringa Leaves, have been consumed safely for hundreds of years, but today there are various forms of Moringa supplements, cheaply produced or combined with synthetic ingredients, fillers, and toxins, so you always want to read the ingredient labels carefully.
During pregnancy or when breast-feeding, Moringa can be extremely beneficial for you and your baby as long as it is a purest form of it.
Our Moringa Premium and Moringa Red, ensure via a patented method, 99% extracted leaf powder, so you are certain you are getting the purest form.
What is not ok to consume and is often misread online, are the roots, extracts, bark and flowers of the tree in high dosages, which might lead to contractions of the uterus. If unsure, always use Moringa under the care of a health care professional when pregnant or breast-feeding to be on the safe side.

Choose your favorite Moringa

 

EU quality
Organic certification
Lab tested & certified
Suited for kids & pregnant women
100% pure leaves
Contains Red Moringa
Residual moisture
ORAC value
Polyphenol content

Standard

starting at £ 0.30 / day
EU quality
Organic certification
Lab tested & certified
Suited for kids & pregnant women
100% pure leaves : some sprigs
Contains Red Moringa : approx. 50%
Residual moisture : < 10%
ORAC value : high
Polyphenol content: high

Premium

starting at £ 0.58 / day
EU quality
Organic certification
Lab tested & certified
Suited for kids & pregnant women
100% pure leaves
Contains Red Moringa : approx. 50%
Residual moisture : < 10%
ORAC value : higher
Polyphenol content: higher
starting at £ 1.29 / day
EU quality
Organic certification
Lab tested & certified
Suited for kids & pregnant women
100% pure leaves
Contains Red Moringa : 100%
Residual moisture : < 6%
ORAC value : around 76.000
Polyphenol content: up to 4.3g / 100g

Our standard quality is probably similar to what you find in a high-quality drug store on high street – plus European quality, organic certification and top notch production processes to ensure maximum preservation of all vital elements.

Only our premium and red qualities are suitable for children and pregnant women. With our patented 5-step selection process we sort out all remnants of sprigs and leaf-stalks which contain alkaloids. This way our premium and red qualities contain 100% pure leaves.

Sorting the leaves from our red moringas from the regular moringas is a manual process which makes the red quality somewhat pricier. In return you get 100% of its higher polyphenol and vitamin levels.

Moringa powder is a natural product and thus the values do vary. Any specific statement about the values would be untrustworthy. We try to give you guidance in this table. If you want to learn more about our Moringa’s quality, please read our blog article or simply try our Moringa. You won’t regret it!

The starting price per day is based on a daily consumption of 3 grams powder.

Be Inspired

Your Morning Glow Green Smoothie Bowl

1/2 Avocado
1 pear, cored and chopped
1 handful of spinach
1 handful of chopped kale (stems removed)
1 tablespoon coconut oil
100ml almond milk
1 teaspoon Miracle Leaves Moringa powder
Garnish with nuts of your choice, goji berries and poppy seeds

 

Method

  1. Simply add all ingredients to your blender and blend until smooth.
  2. You can add more milk depending on the consistency you want.

Nourishing Green Smoothie any time of the day!

1/2 avocado
1 banana
1 handful of spinach
1 table spoon coconut oil
1 teaspoon Miracle Leaves Moringa powder
1 tablespoon coconut yogurt
2 pitted dates
80ml almond milk

Method

  1. Simply add all ingredients to your blender and blend until smooth.
  2. You can add more milk depending on the consistency you want.

Watercress vichyssoise

250 grams watercress
3 tablespoons olive oil, divided
3 tablespoons (40 grams) unsalted butter
2 medium shallots, coarsely chopped (3 1/2 ounces/100 grams)
3 cloves garlic, crushed
1 medium leek, green and white parts finely sliced
2 large all-purpose potatoes, peeled and cut into roughly 3/4-inch pieces
1 litre chicken stock
1 tablespoon Miracle Leaves Moringa powder
26 grams baby spinach

(Serves 6)

Method

  1. Bring a medium saucepan of salted water to a boil and add the watercress leaves. Stir for 30 seconds, then refresh under cold water. Strain, squeeze out the excess water, set aside to dry, then coarsely chop.
  2. Place 1 tablespoon of the oil and the butter in a medium saucepan over medium heat. Add the shallots and sauté for 4 to 5 minutes, stirring once or twice, until soft but not colored. Add the garlic and leek and cook for another 2 to 3 minutes. Add the potatoes and cook for 5 to 6 minutes, stirring frequently, until shiny and glossy.
  3. Pour over the chicken stock and bring to a boil over medium-high heat, then simmer for 8 to 10 minutes, until cooked by still retaining a bite. Add the blanched watercress and cook for a final minute, then remove from the heat and add the spinach, along with 1 1/2 teaspoons of salt and a good grind of black pepper. Transfer to a blender, add the Moringa blend well until completely smooth.
  4. Divide the soup into 6 bowls and add a splash of cream for garnish

Moringa Matcha Coconut Latte

latte

600ml coconut milk
3 Mdjool Dates pitted
1 tbsp coconut butter
1 tsp matcha
1 tsp Moringa Miracle Leaves

Method

Just blend all ingredients until smooth and pour into your favourite mug.

Moringa has a very high concentration of antioxidants and chlorophyll. As it comes in powder form you ingest the leaf, taking all the beneficial nutrients very quickly.

Avocado Super Smoothie with Moringa

avocado

1/4 ripe avocado
2 medium ripe bananas, previously sliced and frozen
1 /2 cup organic fresh strawberries (or frozen)
1 large handfuls spinach
1 small handful kale
1 1/2 cups non-dairy milk
1 Tbsp flax seed meal
1 tsp Moringa Miracle Leaves
1 Tbsp almond butter

Method

Just blend all ingredients until smooth and pour into a bowl. You can top with fresh berries, coconut or any nuts of your choice

Moringa Latte

mushroom-without-flower

300ml hot water
frothed almond milk
1 teaspoon honey
1 tsp Moringa Miracle Leaves

Method

Make a paste with a few drops of water of your Moringa Miracle Leaves powder, add a teaspoon of honey and pour in the hot water. Add the frothed milk on top and stir well. You can sprinkle some moringa or cinnamon to taste.

Basil Pesto with Moringa

mor7

1/2 cup olive oil
1 cup fresh basil
1/2 cup pine nuts
1/2 teaspoon Moringa Miracle Leaves
Salt and pepper to taste
1 clove garlic, optional

Method

Roast the pine nuts in a pan until lightly brown then mix all ingredients together in a food processor until the texture is nice and creamy. It is then ready to serve with any pasta or sweet potato dish.

Coconut Moringa Latte

mor2

1 tsp Moringa Miracle Leaves
1 shot espresso (optional)
1 tablespoons coconut syrup
150ml steamed coconut milk
you can add toasted coconut for topping if you like

Method

Mix your Moringa with a bit of hot water until well dissolved. Add the coconut syrup and then pour in the milk.
Garnish with toasted coconuts if you like.

Cinnamon Moringa Latte

mushroom-without-flower

150ml of boiling water
1/2-cup almond milk (or nut milk of your choice)
1/4-teaspoon ground cinnamon
1/2-teaspoon pure vanilla extract
pinch of ground nutmeg (optional)
1 tsp of Moringa Miracle Leaves
Ground cinnamon or Moringa sprinkled for garnish

Method

  1. In a small pot combine milk, cinnamon, vanilla and nutmeg; stir until thoroughly combined.
  2. Mix the Moringa into the hot water and stir until well dissolved. Then add the milk and mix well. You can top it with frothed milk if you like as well.